Making
Surgery Safer
(continued)
Minimally
invasive surgery usually has fewer complications than traditional
open surgery and since the invention of fiber optics in the 1950s,
doctors have tried to replace conventional surgery with minimally
invasive equivalents.
Minimally
invasive surgery is used to do everything from fix torn knee cartilage
to remove damaged gall bladders. It's a little trickier with cancer
surgery; surgeons need to not only remove the diseased organ but
also a layer of tissue around the organ, known as the margin, to
make sure they have gotten every cancer cell.
Dr.
Ninh T. Nguyen, now an assistant professor of surgery at UC Davis
Medical Center, was part of a team of physicians at the University
of Pittsburgh Medical Center who in 1996 developed laparoscopic
esopha- gectomy as an alternative to conventional esophagectomy.
In
an esophagectomy, surgeons remove all but the upper part of the
esophagus. Next, they pull the stomach up from the abdomen and stretch
the neck of the stomach to re-establish a continuous gastrointestinal
tract.
About
five percent of patients perish from side effects of the surgery,
according to Nguyen, and the number is higher at hospitals whose
surgeons do not perform at least six esophagectomies a year.
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